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The brand Sumishan is owned by Qinghai Kekexili Health Food Co., Ltd. Founded in 2005, our company covers an area of 30 mu and is located at No. 9, Erjing Road, Xining Biological Science and Technology Industrial Park. We have 90 regular full-time employees and up to 2,000 seasonal workers.

The production workshop spans 10,000 square meters, with an 800-square-meter R&D laboratory. Equipped with extraction workshops, comprehensive formulation workshops and professional production lines for health foods and regular foods, our annual processing capacity of organic goji berries reaches 2,000 tons. We offer 180 individual products across five major categories including goji berry puree and dried goji berries.

We are a full-industry-chain group integrating organic agricultural planting, production, R&D and sales. Our flagship products include organic red goji berries, organic black goji berries, organic goji berry puree, plateau crystallized honey, caterpillar fungus, quinoa rice and other characteristic deep-processed agricultural products from the Qinghai-Tibet Plateau.

Rooted in the pristine ecological environment of the Qinghai-Tibet Plateau, the Sumishan brand relies on physical manufacturing facilities to produce high-standard, premium organic agricultural products. We are committed to improving desertification in raw material planting areas and delivering high-quality organic produce from this pure land to consumers via full-industry-chain integration.